
Loose-leafed, young, tender cabbages, popping up early in the year when our bodies need their nutrients. Eat raw in salads, steamed, braised or fried. Shred and stir-fry in olive oil until wilted with a little bit of minced garlic.
Loose-leafed, young, tender cabbages, popping up early in the year when our bodies need their nutrients. Eat raw in salads, steamed, braised or fried. Shred and stir-fry in olive oil until wilted with a little bit of minced garlic.
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We love Soul Farm. It’s on our doorstep and we love the thought of food being grown literally just up the hill from us.
Joining the Soul Farm family has been a delight. The veg box is great value, full of good essential veg and quite a few tasty surprises. All grown with respect for the soil and the planet.
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.