Potato and Asparagus Pizza
by Ooooby Crew
Ingredients
Pizza base
3 potatoes
2 tablespoons extra-virgin olive oil, divided
1 garlic clove, minced
4 green onions, thinly sliced, divided
1 1/3 cups whole-milk mozzarella cheese, grated (about 6 ounces)
4 ounces soft fresh goat cheese, crumbled
1 bunch asparagus, trimmed, each spear cut in half lengthwise, then crosswise into 2- to 3-inch pieces
Joining the Soul Farm family has been a delight. The veg box is great value, full of good essential veg and quite a few tasty surprises. All grown with respect for the soil and the planet.
— Jude Robinson - CSA member
Get started!
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon,
packed with care and supporting your local farmers and artisan producers.